6.5 Japanese Vegetable Cleaver
Price: $ 53.50
4.7(237)
MAC JU-65. The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full
Vegetable Knives Professaional kitchen knives from Japan
Yoshihiro High Speed Steel Nakiri 6.5'' (165mm) Vegetable Chef
Kanso is a design principle based on Zen philosophy. It means simplicity but simplicity that is achieved by eliminating the non-essential. In Kanso concept development all that doesn't matter was left out and kept everything that does: high-performance steel razor-sharp edge perfect balance and precision cutting control. The steel is Japanese AUS10 a highly refined high-carbon vanadium stainless steel that takes a razor-sharp edge and holds it longer.
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