Are canned foods now safe from BPA?

Is there BPA in cans? Not anymore. More than 95% of can manufacturers today use non-BPA lining that’s safe to consumers.

Campbell Soup cans to be BPA-free by mid-2017

Is There BPA In Your Food? This Simple Tool Can Tell You

Study Finds Majority of Food Cans Have BPA in the Linings - Quality Assurance & Food Safety

BPA Still Widespread in Canned Foods

Food packaging major exposure route for BPA

Save on Ball SureTight Lids Wide Mouth Order Online Delivery

Be Wary of 'BPA-Free' Cans – Mother Earth News

BPA in Thanksgiving Canned Food - Breast Cancer Prevention Partners (BCPP)

Canned foods linked to BPA risk in new study

Majority of canned foods in Canada and the U.S. have high amounts of toxic BPA chemical: study

Libby's labels vegetable cans as BPA-free