Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife

Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip.
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip for safety and control. Hand wash only. Towel dry immediately. One 3.5-inch German steel paring knife High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle Forged, full-tang blade and double-bolstered ABS handle provides strength and balance Handy, ergonomic design for peeling, mincing, and creating garnishes with ease and finesse

Product 1: Forged from a single piece of high-carbon 1.4116 German steel Product 1: Tempered, taper-ground, and polished for a frightening level of

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Forged from a single piece of high-carbon 1.4116 German steel Tempered, taper-ground, and polished for a frightening level of sharpness Full-tang ABS

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These three knives are all you need. Precision-forged from single pieces of high-carbon German Steel, they feature grippy yet sleek handles that provide a secure, comfortable grip. Whether youre chopping veggies with the Chefs knife, slicing perfect pieces with the bread knife, or precisely trimming chicken with the paring knife, this set packs a punch in a small space.

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