Blue Carbon Steel ACCESS Fry Pan

Made in France by de Buyer, this pan is made of carbon steel that has been blued for superior resistance to oxidation and easier seasoning. Ideal

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel Pan is the perfect pan. This fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans.

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The rugged steel frypan is non-stick coated, a kitchen essential for gourmet meals while camping, backpacking and relaxing at the cabin. The 9, 12 in steel frypan models feature GSI's surelock folding handle, which provides a sturdy, stable grip over the stove top, grill or open fire and conveniently folds into the pan for storage and transport. Made of steel for rugged durability, the steel frypan non-stick surface keeps food from sticking while cooking and makes clean-up a breeze.

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