Lodge Chef Collection 12.5 inch Wok

Thoughtfully designed with supportive handles deep, spatula-friendly sidewalls, and superior heat retention, this wok is ready to help you experiment in the kitchen like a pro. Reach for it to perfect your ramen recipe, stir-fry rice, or fry meats and veggies.

Lightweight cast iron cookware offers excellent heat distribution and responsive temperature control without the weight and discomfort of traditional cast iron cookware. It's perfect for cooking any kind of Chinese inspired dish. Pre-seasoned cooking surface with silicone coated exterior is designed for rust prevention and oven safe use.

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Thoughtfully designed with supportive handles deep, spatula-friendly sidewalls, and superior heat retention, this wok is ready to help you experiment in the kitchen like a pro. Reach for it to perfect your ramen recipe, stir-fry rice, or fry meats and veggies.

Lodge Chef Collection 12.5 inch Wok

Lodge Chef Collection Everyday Pan, 12x22

Take the classic cast iron Lodge skillet, make it 15% lighter, give it larger pour spouts, round the interior to make turning food easier, and update the handles, making them slightly longer and more ergonomic. The result is this Chef Series skillet with all the benefits you love from Lodge with superior comfort and ease perfect for fried chicken, roasted meats and veggies, pan-grilled steaks and more.

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Chef Collection Shop Cast Iron Cookware

Thoughtfully designed with supportive handles deep, spatula-friendly sidewalls, and superior heat retention, this wok is ready to help you experiment in the kitchen like a pro. Reach for it to perfect your ramen recipe, stir-fry rice, or fry meats and veggies.

Lodge Chef Collection 12.5 inch Wok

Swiss Diamond XD61132C XD 5.3 Qt. Nonstick Wok With Lid Designed for a superior Asian-inspired cooking experience, this Nonstick 12.5 (32cm) Wok is large enough to make all of your favorite dishes. With the new and improved Swiss Diamond XD nonstick coating and the extra thick, cast aluminum base, this pan conducts heat so evenly that you never need to use more than low to medium heat.

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