Shun Kazahana - 8 Chef's Knife

The Shun Kazahana 8-inch Chef's Knife is a tool no kitchen should be without. The most versatile knife in any block, the 8-inch Chef's is an all-purpose blade that's the perfect length for slicing, dicing, chopping and mincing small and medium-sized foods - from strawberries to onions and eggplants.The rounded belly of this knife can be gently rocked through garlic and fresh herbs to produce a very fine mince.

Shun Hikari Chef's Knife, 8

The Ultimate Guide to Shun Knives and Knife Block Sets

Shun Fuji 6” Chef's Knife SGE0723 – Knice Knife Store

JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat

Shun Cutlery Classic Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife

Williams Sonoma Shun Kazahana Paring Knife, 3 1/2

Shun Classic 8 Chef's Knife + Reviews

The Shun Kazahana 3.5-inch Paring Knife is an essential tool in any kitchen. This mini-version of the Chef's knife is very versatile - lending itself to tasks such as peeling, coring, trimming, decorating and detail work. The small size of this paring knife allows you to have complete control over the blade from heel to tip.

Shun Kazahana 3.5 Paring Knife

Shun Premier Grey Chef's Knife, 8

Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.

Shun Classic 8 Chef's Knife