12 Inch Carbon Steel Paella Pan, 4 person - Paella Depot
Price: $ 10.99
5(200)
Polished Carbon Steel Paella Pan Easy to clean Fast and easy heat distribution Dimpled base to allow the oil to collect in the center Heat resistant handles Made in Spain Transport yourself to Spain by preparing paella in this authentic paella pan. Perfect for serving two to four people. Polished steel is the most popular type of paella pan used for making paella. This pan provides excellent heat distribution, wonderful durability, and quick response to changes in temperature. This type of paella pan also produces an excellent socarrat, a caramelized crust on the bottom of the paella. If the polished steel is seasoned well and properly cared, it can last a lifetime. For best paella results, the pan should be used over a gas range or grill. Size: 12" (30cm) Serving Size: 4 Care Instructions: This pan should never have soap
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Authentic paella pan. Made in Spain. Informative pamphlet included, which contains two recipes. Can be used on a gas or charcoal grill, on the stovetop, or in the oven. Carbon steel is durable and conducts heat well. Dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting. This pan is the perfect size for serving tapas or a petite paella for one. Its 2 handles are made of steel and painted red.
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This pan is the most traditional and popular Spanish paella pan. It is made of carbon steel which conducts heat quickly and evenly. This pan is very resistant to high temperatures and features dual-riveted looped handles for more comfortable and secure handling. The dimpled base allows oil to collect in center for preparatory sauteing and spread heat evenly. The wide and shallow pan ensures rice cooks in a thin layer.
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