Fruits and Vegetables : Introduction - Food Tech Notes

A fruit is a seed bearing part of plant and is edible when ripen and fleshy. Many vegetables may be considered fruit in the true botanical sense. Botanically, fruits are those portion of plant which house seeds. Therefore, items such as tomatoes, cucumber, peppers etc. would be classified as fruit on this basis. However, important […]

If you are teaching fruits and vegetables to your middle school or high school Culinary Arts or Family Consumer Science students, this bundle will

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